VRANEC CLASSIC | ZAHARCEV

The most important and leading variety for the production of red wines in Macedonia is Vranec^[1]. The event is by way of natural crossing and is represented in all the vineyards of the Povardar region, and in other vineyards it is found on a smaller scale. The grapes have a dark red color and give the best results on moderately fertile and moderately moist soils.

The word vranec^[1] means a black stallion, so the wines of this grape variety are associated with strength and power. Crow also means something that has a shiny black color.

• Dry red wine of controlled origin from the Tikvesh Vineyard, with an intense darker ruby red color, rich in extract and colored substances.
• The taste is harmonious, with a pronounced varietal aroma and a more complex aroma that resembles forest fruit and woody aromas, and chocolate and liqueur.
• It is served at a temperature of 16 – 20 ºC.
• Alc 12.5% vol.
• It goes well with all Macedonian dishes, as well as with red meat, game, grilled meat and smoked meat.