TEMPRANILLO 2017 | BOVIN € 0,00
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HERITAGE GRAND RESERVA 2016 | CHATEAU KAMNIK € 0,00
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BOVIN

VRANEC LATE HARVEST 2016 | BOVIN

€ 0,00

Quality sweet red wine made from Vranec[1] grape variety from selected grapes of late harvest. The taste is full and strong flavor, with scent of cherry. The wine should be served at 8-10ºC.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!

BOVIN

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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Description

Quality sweet red wine made from Vranec[1] grape variety from selected grapes of late harvest. The taste is full and strong flavor, with scent of cherry. The wine should be served at 8-10ºC.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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SHIRAZ SUPERIOR 2015 | BOVIN

BOVIN
€ 0,00

It is a magnet for the connoisseurs. Sparky dark-ruby color with granite-like nuances. Strongly fruit scented of palm, olive, pepper. When poured into a glass, the wine is consistent with sweet savor of ripe small red fruit.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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ROSE ALLEGRO 2018 | STOBI WINERY

STOBI WINERY
€ 0,00

Wonderful rose color gained from the variety Syrah. Strong, emphasized fruity aroma of berries, especially raspberry. The taste is full, soft, sophisticated with strong complexity. Appetizing wine, served with mature cheese, prosciutto, fish, as well as grilled meat.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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CHARDONNAY BAG IN BOX 2018 | KARTAL WINERY

KARTAL WINERY
€ 0,00

Chardonnay[2] with light yellow color and nuances of straw. Attractive aromas of apricot jam and pureed banana discreetly followed by notes of vanilla and the smell of white flowers meadow.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
2. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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CONSTELLATION MERLOT | IMAKO VINO

IMAKO VINO
€ 0,00

Dry red wine produced from Merlot variety. It is defined by an intense ruby red colour. Explosion of red fruits on the nose- aromas of young red cherries and red plums accompanied by accentuated minty and discreet nutty and vanilla notes giving it additional complexity. The palate opens with luscious red fruit, cornel cherries complimented by leafy notes and dark chocolate and light roasted coffee beans aftertaste. Full bodied wine with soft, velvety and well integrated tannins and a harmonious acidity. To be paired with red meat specialties, pasta with red-like sauces and selection of full fat cheeses. Recommended serving temperature: 16-18 °С.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
2. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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CHARDONNAY 2019 | BOVIN

BOVIN
€ 0,00

The Chardonnay[2] from BOVIN is a quality dry white wine with yellowish-green nuance. It is a wine with complex aroma typical for the grape variety, with emphasized aroma of tropical fruits – pineapple, banana, citruses, but also melon and apple. The taste is long lasting, soft, balanced, and fresh. It is an excellent companion for aged cheese, green salad, white meat, fish, and seafood.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
2. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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VRANEC ELIXIR 2012 | BRZANOV WINERY

BRZANOV WINERY
€ 0,00

Dry red wine made 100 %from the variety Vranec[1] by classic fermentation. It is aged for 8 years of which 38 months in new barriques and two years in a bottle. The grape is cultivated on 500 m a.s.l.. It contains 16% of alcohol, no residual sugar and no additives were used. In the production process we only use selected yeast and minimal quantity of potassium metabisulfite. The wine is not filtered.

Terms definitions
1. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
2. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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