Wineries
WINE CATALOG
Dry sprarkling wine produced by the Charmat method with light yellow colour and green reflection. This wine leads you to the world of the bubbles which excite your palate. Aromas of green apple, ripe citrus and pear with refreshing acidity and light body. It awakens your appetite and offers you a sense of refinement. Recommended serving temperature: 4-6 °С. Serve it as a refreshment or with light fried food and fried sea fish.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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