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Home VARIETY MERLOT BARRIQUE 2015 | BOVIN
MERLOT SINGLE VINEYARD RESERVA 2018 | CHATEAU KAMNIK € 0,00
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CABERNET SAUVIGNON BARRIQUE 2016 | BOVIN € 0,00
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BOVIN

MERLOT BARRIQUE 2015 | BOVIN

€ 0,00

The Bovin[1] Merlot Barrique[2] is quality dry red wine made from selected vines of the southwestern slopes of the hill ‘Lepovo Brdo’, and then aged in Macedonian oak barrels for 12 months. It displays a purple-red color, clear with an excellent reflection and a complex fruity and spicy nose of black cherry jam, roasted coffee, dark chocolate and a scent of pepper. The taste is rich, full and long-lasting with flavor of cherries covered in dark chocolate and strongly emphasized soft tannins. Given proper cellaring, this Merlot will continue to give drinking pleasure until 2019.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
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Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.

BOVIN

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
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Description

The Bovin[1] Merlot Barrique[2] is quality dry red wine made from selected vines of the southwestern slopes of the hill ‘Lepovo Brdo’, and then aged in Macedonian oak barrels for 12 months. It displays a purple-red color, clear with an excellent reflection and a complex fruity and spicy nose of black cherry jam, roasted coffee, dark chocolate and a scent of pepper. The taste is rich, full and long-lasting with flavor of cherries covered in dark chocolate and strongly emphasized soft tannins. Given proper cellaring, this Merlot will continue to give drinking pleasure until 2019. Food: Consumption with beefsteak, veal roast, Macedonian casserole and especially with roasted chestnuts, at room temperature of 15-17°C.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
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VRANEC BAG IN BOX 2017 | KARTAL WINERY

KARTAL WINERY
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€ 0,00

100% ruby red Vranec[3]. Intensive, clearly defined scents of blueberries and dark plums. Silky texture with rounded soft tannins and an aftertaste to remember.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
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SYMPHONY 2019 | BOVIN

BOVIN
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Symphony from BOVIN is a crisp dry blend of Chardonnay[4], Riesling and Sauvignon. Yellow-green in color, Symphony is full of fruity and woody tones. This is a very harmonious, light and subtle wine. Symphony goes beautifully with spicy cheeses, light meats, shellfish and with fish and meat dishes with light sauces. The wine should be served at 8-10°C.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
4. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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TRAMINEC 2019 | SKOVIN

SKOVIN
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Traminec is quality dry white wine with yellow-greenish color. It is characterized with complex scent which represents a bouquet of fruity aromas of pears, peach and herbal notes. Best when served at the temperature between 8 – 12°C, as an aperitif, with white meat dishes and fish, as well as with desserts.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
4. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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CABERNET SAUVIGNON BARRIQUE 2016 | BOVIN

BOVIN
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€ 0,00

The Cabernet Sauvignon Barrique[2] from BOVIN is a quality dry red wine made from selected grapes from south-west part of locality Lepovo Hill, aged in Macedonian oak barrels for 12 months. Wine with a purple-red color typical for the Cabernet from carbonated soil, fruity aroma of ripe black currant and plum. It is rich with soft tannins, full and long-lasting flavor of ripe fruit and aftertaste of vanilla and coffee. Given proper cellaring, this wine can be enjoyed after 10-15 years.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
4. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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CONSTELLATION CHARDONNAY | IMAKO VINO

IMAKO VINO
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€ 0,00

Dry white wine produced from Chardonnay[4] variety. It is characterised by crystal light yellow colour. The nose reveals remarkable freshness of young tropical fruits such as young banana and freshly cut pineapple complimented with discreet vanilla hints. The palate opens broadly with layers of melon and more tropical fruits complimented with spicy clove and white pepper notes and grapefruit skin bitterness giving additional complexity of the enduring aftertaste. Full bodied and elegant wine with lovely crispy acidity.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
4. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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VRANEC 2018 | STOBI WINERY

STOBI WINERY
Rated 0 out of 5
€ 0,00

Dark ruby color, with accentuated aroma of grapes which later is intertwined with discreet aroma of cherry and sour cherry. Robust, full, concentrated, rich with soft and pleasant tannins. Helps reduce fat, triglycerides and cholesterol in the blood.

Terms definitions
1. ↑ Bovin.
Categories: Macedonia, Region, Wineries

Private winey

2. ↑ Barrique. French name for 225 liters of Bordeaux style.
3. ↑ Vranec. Local grapes for one of best wine for popova kula and barrique aroma and Magnum taste as magnum!
4. ↑ Chardonnay.
Categories: Grape variety
Chardonnay (Wikipedia) Chardonnay (UK: /ˈʃɑːrdəneɪ/, US: /ˌʃɑːrdənˈeɪ/, French: [ʃaʁdɔnɛ] (listen)) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market.
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