The Bovin[1] Merlot Barrique[2] is quality dry red wine made from selected vines of the southwestern slopes of the hill ‘Lepovo Brdo’, and then aged in Macedonian oak barrels for 12 months. It displays a purple-red color, clear with an excellent reflection and a complex fruity and spicy nose of black cherry jam, roasted coffee, dark chocolate and a scent of pepper. The taste is rich, full and long-lasting with flavor of cherries covered in dark chocolate and strongly emphasized soft tannins. Given proper cellaring, this Merlot will continue to give drinking pleasure until 2019. Food: Consumption with beefsteak, veal roast, Macedonian casserole and especially with roasted chestnuts, at room temperature of 15-17°C.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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