ERA 2012 | BOVIN

Sweet (fortified) wine produced from late harvest Vranec^[1] and infused with herbal extract of traditional Macedonian herbs. It is characterised by dark red colour with dark purple hue. Aromas of black dried fruits and herbal overtones of which mint and black currant leaf dominating. The palate opens broadly with aromas of liquid chocolate, licorice, butterscotch and long aftertaste of coffee beans. Lush, bold and rich wine, sweet and nicely balanced with acidity.

Produced from Tempranillo grapes of its own vineyards, the wine Tempranillo from Bovin^[2] is ruby red in color with slight purple tones. The nose is fruity with notes of ripe blackberries, black plum and cherry. Herbal forest leaf characters complement the mix of fruits. There are layers of fruit on the palate at first lots of sweet black fruits are in evidence then fresher red take over all giving complexity.

Dry red wine produced from Vranec^[1] variety. It is characterised by a vibrant deep ruby red colour with violet hues. The nose reveals aromas of blackberry fruits such as bramble, damson and tobacco hints. The palate showcases richly extracted rounds of black forest fruit and cocoa, with a prolonged aftertaste of dark chocolate and clove. Elegant, full-bodied extractive wine with smooth and velvety tannins.