Wineries
WINE CATALOG
Quality, red, dry wine. It features with dark ruby red color. The smell remind of ripe cherry and forest fruit, vanilla notes which are leaving an extra taste of fullness and warmth. Rich in alcohol and extract that are making it recognizable. It is served at temperature of 16-18°C with game, roast pork and veal.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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